How To Make Harvest Snaps

How to Make Homemade Snap Pea Chips in the oven or dehydrator! Have you ever wanted to brand your own snap pea chips and salvage on coin? Well, it's quite an like shooting fish in a barrel recipe. Only flavour to your liking and popular in the oven or dehydrator. All it'due south takes is 3 ingredients! A Vegan, Paleo, and budget friendly snap pea chips recipe.

Wow, that title makes me sound similar little Ms. Martha Stewart, without the awkward voice of course. Well, no Martha hither today, just a Sherpa Wife and more thrifty resourceful healthy recipes . Yous tin deal with that, right?

**NOTE: ThisHomemade Snap Pea Chips recipe was originally published in March 2014. I updated the photos and the refined the recipe so y'all can make it in more than ane manner! Now I'm republishing the updated recipe because it's Way better!

This homemade snap pea chips recipe is the result of what I like to telephone call "Waste material NOT" style. As well equally SAVE ON MONEY when yous take snap pea chip addiction mode. Ya, lamentable, that was a pretty long run on explanation. Merely yous go my point. Those picayune bags of snap pea chips that cost like $$$ and you eat the whole thing in one sitting. Um… guilty. Which is why I decided to "feed" the addiction in a homemade upkeep friendly fashion. Plus, Spring is simply around the corner, thus (yep I just said THUS) sugar snap peas are becoming more available (and cheap) at the grocery store. SWEEEEET!

Let me walk you throughHow to Make Bootleg Snap Pea Chips in the oven or dehydrator!

Information technology will take all of 10 seconds.

The Snap pea Chips are pretty easy to make, even if you don't accept a dehydrator. Although I accept a slight obsession with my dehydrator (oranges anyone?). Sorry, I digress, as usual. Anyway…..

For this homemade Snap pea chips I used fresh sugar snap peas simply frozen besides works! If using frozen, you lot volition simply demand to thaw out beforehand and pat dry out with a towel. Then simple to make, just needs a little actress waiting time. Waiting fourth dimension is only part of life anyway (enter sarcasm).

The swell things well-nigh making snap pea chips is that you don't have to have a dehydrator. I recollect the dehydrator works meliorate at keep them extra crispy for longer and it keeps their true light-green color, only the oven is an like shooting fish in a barrel option too.

See the old picture beneath (these greener chips were made in the dehydrator).

Versus oven dried below (which were made last calendar week).

For the Oven stale pick, just set your temp at 170 F -180F and Place tray of snap peas in centre rack. Prop the oven door open most 1 inch. Y'all tin employ a slice of foil that'due south bunched up to do that. The cooking time will be shorter, so bank check around 4 hrs. I did this and then cleaned firm on a Lord's day. The 4 hours FLEW Past! Haha!

Clarification

Piece of cake and healthy. How to brand Snap Pea Chips! Oven baked or dehydrated!

three–4 cups Fresh or Frozen snap peas
1/2 tsp sea salt
ane/2 tsp onion or garlic pulverisation
Optional 3–four tbsp nutritional yeast (vegan pick for "cheesy" gustation)
2 –3 tsp oil

Dehydrator Instructions

Lay your snap peas on a newspaper towel or parchment newspaper. Blot off any extra water.
Lightly drizzle with oil then Season with sea salt, onion powder, and nutritional yeast. Toss to coat the snap peas then place apartment Dehydrate in dehydrator at 135-140F for 8hrs or then. (Oven dried option beneath)
Let them sit another hour at room temp before packaging. If you lot are using fresh vs frozen snap peas, the dehydrating time will exist faster, so check around 6 hrs.

Oven Dried Instructions

identify seasoned snap peas on baking sheet. Prepare your temp at 170F and Identify tray of snap peas in center rack. Prop the oven door open nearly i inch. You can use a piece of foil that'south bunched up to exercise that. The cooking time will be shorter, then check effectually 4 hrs.
Flavor more once dried if desired. The oven dried chips will be crispy for a day but then lose crispiness after a few days if not stale long enough to brainstorm with.
For QUICK BAKING instructions (quicker) See Notes

Notes

For broiled version, just bake 350F 15-20 minutes. All-time to flip them over after 10-15 minutes.
The oven stale will turn out a darker/yellow greenish in color versus when dried in a dehydrator. They will proceed more greenish hue if stale in dehydrator. Simply note that.
my electric current dehydrator

Prep Fourth dimension: 10 minutes
Cook Fourth dimension: 6 hours
Category: snack
Method: oven, dehydrator
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 50
Sugar: 3g
Sodium: 183,7mg
Fat: 1.7g
Saturated Fat: 0.1g
Carbohydrates: 6.9g
Fiber: 2g
Poly peptide: 2.3g
Cholesterol: 0mg

Keywords: snap pea fries, salubrious snacks, dehydrator recipes, vegan snacks

Later on you get your snap pea chips seasoned to your liking, you can serve them every bit an appetizer or snack.

I happened to run into this tangy yogurt sauce idea from Siggis on instagram mode back when and knew I had to try it.

A little Icelandic yogurt with olive oil, herbs, and tobasco sure does make a great snap pea chip dip. But sayin…

Hither… now you try!

Let me know if y'all effort this bootleg snap pea fries version! Or just Pivot Information technology for After.

p.s. here'southward my electric current dehydrator I employ. Just I recall I might go a new one soon. This one is super affordable and groovy though. Just quondam.

Favorite veggie chip you're wanting to make at abode?

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How To Make Harvest Snaps